French Patisserie Lesson| Exeter |Taunton |Tiverton

Patisserie Master-Class ( 3 to 4hrs)

 £ 45.00pp

 The finest ingredients, the most exquisite tastes, Patisserie is an indulgence to be enjoyed at any time of day. On our Patisserie course you will learn the art of short crust, sweet and choux pastry, working with biscuits, chocolate and homemade creme patissiere.

Recipes Example

Warm Chocolate and Hazelnut Brownie & Fondant

Raspberry Tart with Vanilla Creme Patissiere

Profiteroles with Chocolate Ganache and Creme Chantilly

Shortcrust, Sweet & Choux pastry