Table d'hote £ 29.95

Le Frog  Silver

£29.95pp

 

Starters

 French onion Soup

With cheese croute

Or

Pearls of melon, Parma Ham Fig Relish

Or

Classic Chicken Caesar salad

Or

 Chicken liver pate

Caramelised onions Fresh Bread

 

Main Courses

Baked Salmon

On a bed of asparagus with lemon Beurre Blanc

Or

Roast of Lamb Steaks

 With a legume du jour

Or

Pan Fried Breast of Chicken

 Creamy Mushroom sauce

Or

Tagliatelles Al Fungi

Tagliatelles Pasta in a creamy mushroom sauce

 

Desserts

Tarte Aux Pommes

French Apple Tart with Crème Anglaise

Or

Lemon Meringue Pie

With Red Berry Coulis

Or

Rich Chocolate Torte

With Baileys Sauce

 

Inclusive, All food, Front of House Manager, Waiting staff, Preparation staff, site chef, for up to 5 hrs from the time of arrival

 

Cutlery & crockery as well as VAT wherever applicable

 

Additional Charges

 

Glassware from £ 0.35 per item

 

Linen from £ 3.30

 

Site kitchen £ 450.00

 

Room Lay up service £ 120.00