Sharing Hen Party Menu
Cuisine à Partager
3 courses £ 45.00pp
Inclusive, Menu, service, chef, crockery, Cutlery Based on a minimum of 10 Guests
Starters Sharing Board
Salt & Pepper Squid & Sweet Chilli dip
Smoked Scottish Salmon
Cured Meats Chutney & Pickles
Devon Red Sirloin in Yorkshire with Creamed Horseradish
Liver parfait & Terrine Caramelised Onions
Marinated Vegetable & Crudités (V)
Humus & Coleslaw (V)
Artisan Ciabatta & Soda Bread
The Burgers
Home Made Devon 8 oz Beef Burger straight from the Grill
Home Made Fish Burger straight from the Grill
Home Made Bean Burgers straight from the Grill (V)
In a toasted Brioche Bun.
With either Onions, Relish, Burger sauce, Melted Cheese, Bacon & Pomme Frite
BBQ Pork Belly Flambe in Jack Daniels
Braised Lamb Shoulder, Minted Red Wine Sauce
Marinated Chicken In Tomato & Onions Sauce
Whole Fillet of Loch Duart Salmon Hollandaise & Grilled Asparagus
Baked Vegetable Wellington (V)
Roasted whole Celeriac & Cauliflower Fines Herbes & Olives (V)
All our Main Courses are served with
Sharing Seasonal Vegetables, Gratin Dauphinois or “Mac & Cheese” & Salade du Jour
Mint & Chocolate Gateau
Pancakes Stack
Selection of Homemade Pancakes Topped with Nutella, Biscoff, Chocolate or Lemon & sugar
Raspberry Cheesecake
Traditional French apple tart
Lemon Tart & Raspberry Coulis
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